Fabrication of egg white peptides/konjac glucomannan co-assembly stabilized high internal phase Pickering emulsions: Application for co-delivery of vitamin D3 and riboflavin

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Authors: Shanglin Li, Leiyi Zhang, Yulun Wu, Jiale Guo, Chengbo Yang, Kun Chen, Ya Li, Longjiang Tian, Jingbo Liu, Ting Zhang, Zhiyang Du
Cited by: 7
References: 39

Fields of Study & Subjects

Pickering emulsions and particle stabilization Proteins in Food Systems Hydrogels: synthesis properties applications

Publication details

Journal / source
Carbohydrate Polymers
Publisher
Elsevier BV
Volume
380
Pages
125068–125068
Publication date
5 February 2026
Language
EN