Corrigendum to “The Role of Beef for the Lowest Cost and Adequate Provision of Bioavailable Nutrients in Modeled Diets at a Population Level in the United States” Current Developments in Nutrition, Volume 9, Issue 12, 107604, Dec 2025

Current Developments in Nutrition 2026 Open access

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Authors: Sylvia M. S. Chungchunlam, Paul J. Moughan
DOI: 10.1016/j.cdnut.2026.107666
Cited by: 1

Abstract

The authors regret that several errors were noted in the original publication. This corrigendum provides the rationale for the re-analysis of the data, includes revised Tables and Figures, and corrections as listed below.

Fields of Study & Subjects

Agriculture Sustainability and Environmental Impact Animal Nutrition and Physiology Nutritional Studies and Diet

Publication details

Journal / source
Current Developments in Nutrition
Publisher
Elsevier BV
Volume
10
Issue
3
Pages
107666–107666
Publication date
1 March 2026
Language
EN