Development of multifunctional intelligent packaging based on plasma-modified starch and triple-crosslinked anthocyanin nanocomplexes for salmon preservation and freshness monitoring

Chemical Engineering Journal 2026

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Authors: Fanglei Zou, Miao Yang, Lin Chen, Daoyi Song, Junhua Wu, Wei J. Wang, Hongying Wang

DOI: 10.1016/j.cej.2026.173713

Cited by: 9

References: 81

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Postharvest Quality and Shelf Life Management Advanced Cellulose Research Studies

References 81