A capillarity-engineered trilayer Janus pad-based food preservation system for directional exudate management and sustained oregano-oil delivery

Chemical Engineering Journal 2026

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Authors: Ru Li, Wanru Jin, Lin Wang, Lingling He, Xiaowei Li, P. P. Wang

DOI: 10.1016/j.cej.2026.175997

Cited by: 2

References: 48

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Surface Modification and Superhydrophobicity Pickering emulsions and particle stabilization

References 48