Optimization of cryopreservation protocols for cold-adapted yeasts relevant to the brewing industry

Cryobiology 2026

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Authors: María Agustina Caruso, María Victoria Santos, Elisabet Vilacoba, Diego Libkind
DOI: 10.1016/j.cryobiol.2026.105630
Cited by: 1
References: 53

Fields of Study & Subjects

Fungal and yeast genetics research Plant tissue culture and regeneration Fermentation and Sensory Analysis

Publication details

Journal / source
Cryobiology
Publisher
Elsevier BV
Volume
123
Pages
105630–105630
Publication date
17 April 2026
Language
EN