Effects of different levels of curcumin on growth, digestive enzymes, immunity and antioxidant indices of crayfish (Procambarus clarkii)

Developmental & Comparative Immunology 2026

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Authors: Xitong Xiao, Ke Yang, Wenshuo Chen, Chunnuan Zhang
DOI: 10.1016/j.dci.2026.105624
Cited by: 1
References: 26

Fields of Study & Subjects

Curcumin's Biomedical Applications Echinoderm biology and ecology Marine Sponges and Natural Products

Publication details

Journal / source
Developmental & Comparative Immunology
Publisher
Elsevier BV
Volume
180
Pages
105624–105624
Publication date
12 May 2026
Language
EN