Exposure to high-fructose corn syrup and aspartame impairs cognitive function in mice by regulating long non-coding RNAs and gene alternative splicing
Fields of Study & Subjects
Diet
Metabolism
and Disease
Biochemical Analysis and Sensing Techniques
Diet and metabolism studies
Publication details
- Journal / source
- Food Bioscience
- Volume
- 76
- Pages
- 108245–108245
- Publication date
- 8 January 2026
- Language
- EN