Network pharmacology-guided Polygonatum cyrtonema powder: Synergizing traditional steaming-drying cycles with freeze-drying for physicochemical properties and α-glucosidase/α-amylase inhibitory activity analysis

Food Bioscience 2026

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Authors: Qun Yu, Yu Zheng, Liuping Fan, Aiguo Luo
DOI: 10.1016/j.fbio.2026.108257
Cited by: 1
References: 54

Fields of Study & Subjects

Phytochemicals and Antioxidant Activities Microencapsulation and Drying Processes Phytochemical Studies and Bioactivities

Publication details

Journal / source
Food Bioscience
Publisher
Elsevier BV
Volume
76
Pages
108257–108257
Publication date
7 January 2026
Language
EN