Engineering Aspergillus oryzae for enhanced heterologous protein production by synthetic biology toolkit development and morphology control
Fields of Study & Subjects
Fungal and yeast genetics research
Microbial Metabolic Engineering and Bioproduction
Enzyme Production and Characterization
Publication details
- Journal / source
- Food Bioscience
- Volume
- 77
- Pages
- 108317–108317
- Publication date
- 18 January 2026
- Language
- EN