Novel anti-inflammatory peptides identified from beef tripe by network pharmacology, molecular docking, and in vitro study in RAW264.7 murine macrophages
Fields of Study & Subjects
Protein Hydrolysis and Bioactive Peptides
Food Allergy and Anaphylaxis Research
Bee Products Chemical Analysis
Publication details
- Journal / source
- Food Bioscience
- Publisher
- Elsevier BV
- Volume
- 77
- Pages
- 108384–108384
- Publication date
- 30 January 2026
- Language
- EN