Development of novel antimicrobial peptides produced by Pichia pastoris expressing OH-CATH30: Efficacy and mechanistic insights against pathogens

Food Bioscience 2026

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Authors: Lili Zhang, Chang’e Wang, Ying Lu

DOI: 10.1016/j.fbio.2026.108549

Cited by: 1

References: 33

Fields of Study & Subjects

Antimicrobial Peptides and Activities Protein Hydrolysis and Bioactive Peptides Probiotics and Fermented Foods

References 33