1H-NMR-based metabolomics, biological activities and characterisation of volatile compounds in lyophilised coconut (Cocos nucifera L.) water from different coconut cultivars

Food Bioscience 2026

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Authors: Hani Hafeeza Halim, Azizah Abdul Hamid, Faridah Abas, Nazamid Saari, Ahmed Mediani, AMIN ISMAIL, Mohd Sabri Pak Dek, Wan Ali, Ahmad Haniff Jaafar
DOI: 10.1016/j.fbio.2026.108606
Cited by: 0
References: 43

Fields of Study & Subjects

Coconut Research and Applications Food Science and Nutritional Studies Phytochemicals and Antioxidant Activities

Publication details

Journal / source
Food Bioscience
Volume
79
Pages
108606–108606
Publication date
11 March 2026
Language
EN