Probiotic and postbiotic strategies to mitigate Shiga toxin-producing Escherichia coli virulence: A mechanistic review for next-generation functional foods

Food Bioscience 2026

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Authors: Ramachandran Chelliah, Ye-Jin Jeong, Shuai Wei, Simpy Sanyal, Deog Hwan Oh

DOI: 10.1016/j.fbio.2026.108607

Cited by: 1

References: 113

Fields of Study & Subjects

Escherichia coli research studies Listeria monocytogenes in Food Safety Vibrio bacteria research studies

References 113