Non-thermal processing of Citrus reticulata cv. Chachiensis pulp: Antioxidant screening and mechanism in Caenorhabditis elegans based on transcriptomics and metabolomics

Food Bioscience 2026

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Authors: Quancen Lee, Siming Zhu, Ping Chen, Yutao Wang, Liang Chen, Zhendong Wang

DOI: 10.1016/j.fbio.2026.108740

Cited by: 5

References: 61

Fields of Study & Subjects

Phytochemicals and Antioxidant Activities Bioactive Compounds in Plants Edible Oils Quality and Analysis

References 61