Effects of inactivation technology on the postbiotics bioactivity and metabolomic profile of Lactiplantibacillus plantarum SC02

Food Bioscience 2026

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Authors: Hanglu Tian, Yuting Luo, Chen Ji, Xiaoxiao Guo, Yan Zheng, Jing Chen, Bin Zhang, Shanggui Deng
DOI: 10.1016/j.fbio.2026.108815
Cited by: 2
References: 38

Fields of Study & Subjects

Probiotics and Fermented Foods Tannin Tannase and Anticancer Activities Microbial Metabolism and Applications

Publication details

Journal / source
Food Bioscience
Publisher
Elsevier BV
Volume
79
Pages
108815–108815
Publication date
3 April 2026
Language
EN