Biosensor-driven evolution of oxidoreductive pathway for efficient tagatose production by Saccharomyces cerevisiae

Food Bioscience 2026

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Authors: Chenyu Xu, Haitao Hu, L Wang, Ruru Sun, Qixiao Zhai, Wei Zhao, Ruijin Yang, Xiaomei Lyu

DOI: 10.1016/j.fbio.2026.109132

Cited by: 1

References: 30

Fields of Study & Subjects

Diet Metabolism and Disease Polysaccharides and Plant Cell Walls Microbial Metabolites in Food Biotechnology

References 30