Advancements, challenges, and opportunities of active bio-composite films for food packaging and preservation: A comprehensive review

Food and Bioproducts Processing 2026

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Authors: Taame Berhanu Teklemedhin, Yanzhu Guo, Haiming Li
DOI: 10.1016/j.fbp.2026.02.008
Cited by: 3
References: 271

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Advanced Cellulose Research Studies biodegradable polymer synthesis and properties

Publication details

Journal / source
Food and Bioproducts Processing
Publisher
Elsevier BV
Volume
156
Pages
537–559
Publication date
13 February 2026
Language
EN