Probabilistic biokinetic lead modeling to quantify relative contribution of chocolate bar intake to blood lead levels

Food and Chemical Toxicology 2026

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Authors: Stephanie A. Thornton, Taylor M. Mincin, Oluwadamilare A. Adebambo, Marisa L. Kreider, Kenneth M. Unice

DOI: 10.1016/j.fct.2026.115979

Cited by: 1

References: 42

Fields of Study & Subjects

Heavy metals in environment Heavy Metal Exposure and Toxicity Toxic Organic Pollutants Impact

References 42