Effects of dietary salmon intake on the toxicity of 2,3,7,8-tetrachlorodibenzo-p-dioxin (TCDD) in peripubertal male Wistar Han rats

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Authors: Ole Jakob Nøstbakken, Helene Lorgen Leithe, Lene Secher Myrmel, Even Fjære, Anne‐Katrine Lundebye, Josef Daniel Rasinger, Annette Bernhard
Cited by: 0
References: 29

Abstract

Dioxins and dioxin-like polychlorinated biphenyls (dl-PCBs) are persistent organic pollutants with known reproductive toxicity, particularly related to sperm quality. To explore the effects of dietary TCDD (2,3,7,8-tetrachlorodibenzo-p-dioxin) exposure and the potential modulating influence of seafood nutrients, a 90-day feeding trial was conducted using prepubertal Wistar Han rats. The study used a 2 × 2 factorial design comparing diets based either solely on casein, or diets containing Atlantic salmon fillet as 50% of the protein source, with or without TCDD (200 ng/kg feed). The reproductive outcomes assessed were sperm count and plasma testosterone levels. Proteomic profiling of testis and hypothalamus was performed to provide further mechanistic insights. TCDD exposure resulted in significant accumulation in liver tissue but did not affect sperm count or testosterone levels. However, proteomic analysis revealed 247 differentially expressed proteins in testis tissue (FDR

Fields of Study & Subjects

Toxic Organic Pollutants Impact Effects and risks of endocrine disrupting chemicals Sperm and Testicular Function

Publication details

Journal / source
Food and Chemical Toxicology
Volume
211
Pages
115992–115992
Publication date
6 February 2026
Language
EN