Cannabis-derived food products: a global review of THC exposure, safety and forensic frameworks

Food and Chemical Toxicology 2026

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Authors: Kamil Jurowski, Maciej Noga, Damian Kobylarz, Łukasz Niżnik, Agnieszka Machlańska, Eugenie Nepovimová, Kamil Kuča
DOI: 10.1016/j.fct.2026.116285
Cited by: 1
References: 107

Fields of Study & Subjects

Cannabis and Cannabinoid Research Forensic Toxicology and Drug Analysis Psychedelics and Drug Studies

Publication details

Journal / source
Food and Chemical Toxicology
Publisher
Elsevier BV
Volume
217
Pages
116285–116285
Publication date
21 July 2026
Language
EN