Electrochemical identification of riboflavin-mediated redox adaptation in Escherichia coli under mild heat stress

Food Microbiology 2026

View at publisher

Authors: Xinfang Zhang, Xiya Liu, 毛希安, Chun Xu, Yawen He, Hang Deng, Qiao Yang, Ying Xiong, Jiali Ren

DOI: 10.1016/j.fm.2026.105276

Cited by: 1

References: 36

Fields of Study & Subjects

Metalloenzymes and iron-sulfur proteins Microbial Metabolic Engineering and Bioproduction Photosynthetic Processes and Mechanisms

References 36