Leveraging computational methodologies for probiotic research: Unraveling host-microbiota interactions and therapeutic potential

Food Nutrition 2026 Open access

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Authors: Isha Sharma, Sakshi Bharti, Swapnil Pandey, Saksham Gupta, Prakash Singh Bisen, Naveen Kango, Kaushal K. Sharma

DOI: 10.1016/j.fnutr.2026.100067

Cited by: 1

References: 274

Fields of Study & Subjects

Probiotics and Fermented Foods Gut microbiota and health Clostridium difficile and Clostridium perfringens research

References 274