Oxidized hyaluronic acid-based biodegradable hydrogels loaded with potassium cinnamate: A sustainable coating for postharvest grape preservation
Fields of Study & Subjects
Nanocomposite Films for Food Packaging
Polymer-Based Agricultural Enhancements
Postharvest Quality and Shelf Life Management
Publication details
- Journal / source
- Food Chemistry
- Publisher
- Elsevier BV
- Volume
- 504
- Pages
- 147860–147860
- Publication date
- 6 January 2026
- Language
- EN