Flexible and sustainable PBAT@g-C3N4/MWCNT nanocomposite films for the packaging of green grapes

Food Chemistry 2026

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Authors: Raja Venkatesan, Seong Cheol Kim, Kuppu Sakthi Velu, Kumarasamy Jayakumar
DOI: 10.1016/j.foodchem.2026.148005
Cited by: 5
References: 34

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Advanced Cellulose Research Studies Corrosion Behavior and Inhibition

Publication details

Journal / source
Food Chemistry
Publisher
Elsevier BV
Volume
504
Pages
148005–148005
Publication date
16 January 2026
Language
EN