Essential oil-based intelligent packaging with controlled release: A review on mechanisms, encapsulation, and molecular interactions

Food Chemistry 2026

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Authors: Yinuo Zhou, Xianting Yun, Weiwei Lin, Haohao Shi, Zhaojie Li, Yonghuan Yun, Meizhen Xie, Lipin Chen

DOI: 10.1016/j.foodchem.2026.148084

Cited by: 8

References: 135

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Microencapsulation and Drying Processes Essential Oils and Antimicrobial Activity

References 135