An all-solid-state electrochemical system incorporating a potentiometric sensor and hydrogel electrolyte for evaluation of fish freshness

Food Chemistry 2026

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Authors: Yuqi Chen, Jie Song, Jian Du, Ying Han, Bing Yin, Mingqian Tan

DOI: 10.1016/j.foodchem.2026.148125

Cited by: 3

References: 60

Fields of Study & Subjects

Analytical Chemistry and Sensors Advanced Chemical Sensor Technologies Electrochemical sensors and biosensors

References 60