Inhibition effect of vitamin B6 on α-glucosidase and mechanism of its synergistic inhibition with liquiritigenin

Food Chemistry 2026

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Authors: Qin Zhou, Yushi Wei, Yijing Liao, Deming Gong, Guowen Zhang

DOI: 10.1016/j.foodchem.2026.148130

Cited by: 1

References: 39

Fields of Study & Subjects

Natural Antidiabetic Agents Studies Protein Interaction Studies and Fluorescence Analysis Advanced Glycation End Products research

References 39