Dynamic remodeling of intramuscular structural proteins and its impact on abalone muscle quality during post-mortem cold storage
Fields of Study & Subjects
Meat and Animal Product Quality
Marine Bivalve and Aquaculture Studies
Collagen: Extraction and Characterization
Publication details
- Journal / source
- Food Chemistry
- Publisher
- Elsevier BV
- Volume
- 506
- Pages
- 148172–148172
- Publication date
- 24 January 2026
- Language
- EN