Functionalized carbon nanotube-based affinity chromatography for polyphenol oxidase purification from different sources and evaluation of kinetic properties

Food Chemistry 2026

View at publisher

Authors: Mehmet Doğan, Fatma Nur Yalçinkaya, Zeynep Bi̇ci̇l, Berna Koçer Kizilduman, Serap Doğan

DOI: 10.1016/j.foodchem.2026.148198

Cited by: 1

References: 61

Fields of Study & Subjects

Enzyme-mediated dye degradation Protein purification and stability Enzyme Catalysis and Immobilization

References 61