Optimization of conventional extraction and multivariate metabolite profiling of soybean seeds (Glycine max L. Merrill) for enhanced isoflavones and antioxidant properties

Food Chemistry 2026

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Authors: Dong Hyun Park, Youn Sig Kwak, Ki Hyuck Choi, Eui-Hwan Chung, Jeong-Seon Kim, Jong Hwan Park, Du Hyun Kim, Jin Hwan Lee

DOI: 10.1016/j.foodchem.2026.148237

Cited by: 2

References: 38

Fields of Study & Subjects

Phytoestrogen effects and research Polysaccharides and Plant Cell Walls Phytochemicals and Antioxidant Activities

References 38