Temporal evolution and molecular mechanism of umami peptides in Daweishan Mini chicken: synergistic analysis by peptidomics, molecular docking and molecular dynamics simulation
Fields of Study & Subjects
Biochemical Analysis and Sensing Techniques
Meat and Animal Product Quality
Olfactory and Sensory Function Studies
Publication details
- Journal / source
- Food Chemistry
- Publisher
- Elsevier BV
- Volume
- 507
- Pages
- 148292–148292
- Publication date
- 5 February 2026
- Language
- EN