Multi-target antidiabetic peptides from highland barley (Qingke): Identification, molecular docking, and inhibitory mechanisms against α-amylase, α-glucosidase, and DPP-IV

Food Chemistry 2026

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Authors: Juan Li, Muyan Ma, Feng Liang, Yan Du, Wenju Zhou, Pin Ma, Falin Zhang, Zhaoxin Tu, Li Wang, Xinxia Zhang, Ting Li

DOI: 10.1016/j.foodchem.2026.148412

Cited by: 2

References: 38

Fields of Study & Subjects

Protein Hydrolysis and Bioactive Peptides Enzyme Production and Characterization Insect Utilization and Effects

References 38