Enhancing the hydrophobicity of purple sweet potato powder/sodium alginate composite colorimetric labels through beeswax coating coupled with hot pressing

Food Chemistry 2026

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Authors: Fengfeng Xu, Xiaoqian Huang, Yunlei Wu, Chao Tang, Huimin Yong, Jun Liu
DOI: 10.1016/j.foodchem.2026.148421
Cited by: 1
References: 55

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Postharvest Quality and Shelf Life Management Advanced Cellulose Research Studies

Publication details

Journal / source
Food Chemistry
Publisher
Elsevier BV
Volume
508
Issue
Pt A
Pages
148421–148421
Publication date
13 February 2026
Language
EN