Oxidative profile and degradation patterns of plasma-activated water-treated golden pompano (Trachinotus ovatus) during chilled storage: Insights based on data independent acquisition (DIA) quantitative proteomics
Fields of Study & Subjects
Meat and Animal Product Quality
Protein Hydrolysis and Bioactive Peptides
Plasma Applications and Diagnostics
Publication details
- Journal / source
- Food Chemistry
- Publisher
- Elsevier BV
- Volume
- 508
- Issue
- Pt B
- Pages
- 148449–148449
- Publication date
- 16 February 2026
- Language
- EN