Mechanical summer pruning of ‘Syrah’ grapes in arid and semi-arid regions: the impact of canopy thickness on grapes and wine phenolic compounds
Fields of Study & Subjects
Horticultural and Viticultural Research
Plant Physiology and Cultivation Studies
Fermentation and Sensory Analysis
Publication details
- Journal / source
- Food Chemistry
- Publisher
- Elsevier BV
- Volume
- 509
- Pages
- 148640–148640
- Publication date
- 25 February 2026
- Language
- EN