High-resolution HPLC-MS/MS profiling of group A and group B seed saponins in 711 diverse soybean germplasms

Food Chemistry 2026

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Authors: Adebabay Tazeb, Shengrui Zhang, S. L. Hu, Azhar Iqbal, Aimal Nawaz Khattak, Muhammad Ahsan, Emmanuel Kofi Sie, Jin Li, Bingyan Li, Jin Sun
DOI: 10.1016/j.foodchem.2026.148716
Cited by: 2
References: 56

Fields of Study & Subjects

Ginseng Biological Effects and Applications Natural product bioactivities and synthesis Phytochemical Studies and Bioactivities

Publication details

Journal / source
Food Chemistry
Publisher
Elsevier BV
Volume
510
Pages
148716–148716
Publication date
4 March 2026
Language
EN