Hydrogen-bonding network promoted fluorescence in chiral lysine-based carbon dots for ultrasensitive detection of tannic acid in food

Food Chemistry 2026

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Authors: Jie Gao, Qingling Zhao, He Bu, Zixuan Zhang, Lanlan Li, Jiachao Yu, Xiaojing Yang, Zunming Lu, Shuquan Zhang, Ziwu Wang, Xinghua Zhang

DOI: 10.1016/j.foodchem.2026.148728

Cited by: 3

References: 54

Fields of Study & Subjects

Carbon and Quantum Dots Applications Electrochemical sensors and biosensors Nanocluster Synthesis and Applications

References 54