Cold plasma-modified goat milk casein/Chinese yam polysaccharide/chitosan composite films: Structural, functional, and preservative properties for fresh pork

Food Chemistry 2026

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Authors: Shunan Song, Jiaqing Song, Jiadi Liu, Qing Lei, Conghui Li, Wupeng Ge, Jiaying Zhang

DOI: 10.1016/j.foodchem.2026.148874

Cited by: 2

References: 52

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Proteins in Food Systems Collagen: Extraction and Characterization

References 52