Simple colorimetric detection of Cu2+ in water and alcoholic beverages based on D-penicillamine-mediated laccase-like activity of PDA/MnOx nanoparticles

Food Chemistry 2026

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Authors: Mengting Hu, Zhenhui Yue, Feng Zhao, Zhen Lei

DOI: 10.1016/j.foodchem.2026.148918

Cited by: 13

References: 53

Fields of Study & Subjects

Advanced Nanomaterials in Catalysis Biosensors and Analytical Detection Carbon and Quantum Dots Applications

References 53