Integrated in silico, in vitro, and machine learning pipeline for extraction of antioxidant peptides and lipids from fish viscera

Food Chemistry 2026

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Authors: Sirong Huang, Dongjing Wu, Na Zhang, Soottawat Benjakul, Yuhao Zhang, Yu Fu

DOI: 10.1016/j.foodchem.2026.148965

Cited by: 2

References: 60

Fields of Study & Subjects

Protein Hydrolysis and Bioactive Peptides Advanced Proteomics Techniques and Applications Machine Learning in Bioinformatics

References 60