Fabrication and physicochemical characterization of Litsea cubeba essential oil nanoemulsion/chitosan composite films for yak butter preservation

Food Chemistry 2026

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Authors: Qingya Zhang, Yuanyuan Peng, Zhenyu Liu, Meigui Huang, Xiufang BI, Mehraj Ahmad, Gang Hao

DOI: 10.1016/j.foodchem.2026.148987

Cited by: 2

References: 39

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Food Chemistry and Fat Analysis Surface Modification and Superhydrophobicity

References 39