Biosynthesis of silver nanoparticles using Duea ching (Ficus botryocarpa Miq.) fruit extract: Characteristics, bioactivities and application in active chitosan/gelatin films for enhancing the shelf life of baby clam

Food Chemistry 2026

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Authors: Varsha Likhar, Yu Fu, Yadong Zhao, Bin Zhang, Soottawat Benjakul

DOI: 10.1016/j.foodchem.2026.149071

Cited by: 2

References: 60

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Nanoparticles: synthesis and applications Collagen: Extraction and Characterization

References 60