Determination of benfuracarb residues in plant-derived foods using a modified QuEChERS method with UHPLC-MS/MS

Food Chemistry 2026

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Authors: Mengning Yuan, Xiaoling Zheng, Wen Zheng, Zsolt Zalán, Jianquan Kan, Muying Du

DOI: 10.1016/j.foodchem.2026.149171

Cited by: 1

References: 27

Fields of Study & Subjects

Pesticide Residue Analysis and Safety Dye analysis and toxicity Analytical Methods in Pharmaceuticals

References 27