Development of whey protein-derived aerogel microcarriers for cultivated meat production

Food Chemistry 2026

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Authors: Da Hyeon Yang, In-Hwan Lee, Woo-Ju Kim
DOI: 10.1016/j.foodchem.2026.149318
Cited by: 1
References: 74

Fields of Study & Subjects

Agriculture Sustainability and Environmental Impact Collagen: Extraction and Characterization Meat and Animal Product Quality

Publication details

Journal / source
Food Chemistry
Publisher
Elsevier BV
Volume
517
Pages
149318–149318
Publication date
28 April 2026
Language
EN