Selective detection of lead in water and food matrix using band gap-controlled graphene oxide by optical and electrochemical methods

Food Chemistry 2026

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Authors: Shaghaf Afreen, Rachana Kumar

DOI: 10.1016/j.foodchem.2026.149597

Cited by: 1

References: 29

Fields of Study & Subjects

Dye analysis and toxicity Electrochemical Analysis and Applications Analytical chemistry methods development

References 29