The mechanism of rumen microorganisms regulating fatty acid and lipid metabolism in brown adipose tissue of sheep analyzed by multi-omics analysis

Food Chemistry 2026

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Authors: Xinchen Jin, Dandan Wu, Yufan Tong, Suyang Weng, Yu Jiang, Ju Zhang
DOI: 10.1016/j.foodchem.2026.149670
Cited by: 1
References: 56

Fields of Study & Subjects

Ruminant Nutrition and Digestive Physiology Adipose Tissue and Metabolism Fatty Acid Research and Health

Publication details

Journal / source
Food Chemistry
Publisher
Elsevier BV
Volume
519
Pages
149670–149670
Publication date
16 May 2026
Language
EN