More efficient and precise toward application of tomato-derived lycopene: a state-of-the-art review into sources, chemistry, extraction methods, bioavailability, and uniting power in fatty liver disease

Food Chemistry 2026

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Authors: Mohsen Mokhtarian, Fuqing Gao, Indrawati Oey, Fatemeh Koushki, Xiaoyu Wang, Hong‐Wei Xiao, Xiaomeng Wu, Xiaojun Liao

DOI: 10.1016/j.foodchem.2026.150195

Cited by: 1

References: 211

Fields of Study & Subjects

Antioxidant Activity and Oxidative Stress Phytochemicals and Antioxidant Activities Cholesterol and Lipid Metabolism

References 211