Coffee geographical origin rapid on-site discrimination strategy using an electrochemical fingerprinting platform by optimization of electrolyte concentration and temperature

Food Chemistry 2026

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Authors: Chengxiang Yong, Guohua Hui, Zhaoyi Sun, Wenxiong Wu, Yuchen Huang, Huiting Lan, Jianyu Lu, Dianchen Dai, Chengling Xia, Yuqi Xiao, Ying Liao, Zhenjing Su
+6 more Deyi Bi, Yajing Wang, Tianyu Zhang, Xiao Zhang, Xiaolong Ruan, Peng Wu
DOI: 10.1016/j.foodchem.2026.150623
Cited by: 1
References: 61

Fields of Study & Subjects

Coffee research and impacts Advanced Chemical Sensor Technologies Biosensors and Analytical Detection

Publication details

Journal / source
Food Chemistry
Publisher
Elsevier BV
Volume
525
Issue
Pt 3
Pages
150623–150623
Publication date
30 July 2026
Language
EN