Error-calibrated sensing: ratiometric biosensor for carcinogenic formaldehyde in food safety monitoring

Food Chemistry 2026 Open access

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Authors: Catarina Meliana, Michelle T.T. Tan, Hwei-San Loh, Chengheng Pang, Sze Shin Low
DOI: 10.1016/j.foodchem.2026.150870
Cited by: 0
References: 21

Abstract

Global food safety requires reliable biosensors in complex matrices, yet conventional single-signal electrochemical biosensors often suffer from high variability among electrodes (RSD

Fields of Study & Subjects

Electrochemical sensors and biosensors Electrochemical Analysis and Applications Advanced biosensing and bioanalysis techniques

Publication details

Journal / source
Food Chemistry
Volume
527
Pages
150870–150870
Publication date
27 August 2026
Language
EN