Assessment of chemometric and deep learning models for blueberry authentication using visible and near-infrared spectral imaging

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Authors: Priyanka Dahiya, Christopher Kucha, Ebenezer Olaniyi, Ashfaq Sial
Cited by: 5
References: 37

Abstract

Reliable identification of blueberry varieties is critical for quality control, supply chain traceability, and fraud prevention. This study evaluated hyperspectral imaging (HSI) in the visible–near infrared (VNIR, 400-1000 nm) and near infrared (NIR, 900-1700 nm) ranges, combined with chemometric and deep learning models, for blueberry varietal discrimination. Mean spectra were extracted and analyzed using Partial Least Squares Discriminant Analysis (PLS-DA), Linear Discriminant Analysis (LDA), Support Vector Machines (SVM), and 1D Convolutional Neural Networks (1D-CNN), and a 3D-CNN was trained on spectral–spatial patches from the full hypercubes. Full-spectrum modeling showed that 1D-CNN achieved the highest accuracy with VNIR data (97.4%), while LDA performed best with NIR (94.5%), reflecting complementary strengths of nonlinear and linear models. To reduce redundancy, the Successive Projections Algorithm (SPA) was applied under three feature level data fusion strategies: fusion-before-selection, separate-selection, and fuse-after-selection. Among these, fuse-after-selection maintained the best performance, with the 3D-CNN achieving the highest accuracy (97.5%), followed by LDA (91.0%) and SVM (90.0%). These findings demonstrate that HSI, coupled with tailored modeling strategies, provides an effective and scalable approach for blueberry varietal authentication.

Fields of Study & Subjects

Spectroscopy and Chemometric Analyses Isotope Analysis in Ecology Cell Image Analysis Techniques

Publication details

Journal / source
Food Control
Publisher
Elsevier BV
Volume
184
Pages
112027–112027
Publication date
1 February 2026
Language
EN